A creamy cool blend of bold Darjeeling black tea, anise and other exotic, fragrant spices used to make delicious authentic MOCAFE™ Thai iced tea.
The best tasting mochas and tea lattes start with the best quality ingredients. MOCAFE™ uses only the purest cocoas, coffee, and estate grown teas to produce the most delicious, high quality hot mochas, blended ice coffees, and Chai teas found anywhere in the world.
|Serving size: 38g|
|Amount per serving|
|Calories 170||Calories from Fat 50|
|% Daily Value*|
|Total Fat 6g||8%|
| Saturated Fat 6g||30%|
|Total Carbohydrates 29g||11%|
| Dietary Fiber 0g||0%|
| Sugars 24g|
|Vitamin A 0%||Vitamin C 0%|
|Calcium 8%||Iron 25%|
|*Percent Daily Values (DV) are based on a 2,000 calorie diet.|
Sugar, Non Dairy Creamer (Coconut oil, Corn Syrup Solids, Sodium Caseinate (a milk derivative), Sugar, Tricalcium Phosphate, Dipotassium Phosphate, Propylene Glycol Esters of Fatty Acids, Mono- and Diglycerides, Salt, Artificial Flavor), Black Tea, W
hey Protein Concentrate, Natural & Artificial Flavoring, Salt, FD&C Yellow 6 Color.
NOTES: Contains MILK and COCONUT
Nutritional facts, ingredients, & allergen information are provided for convenience only. They may contain inaccuracies or omissions and they may not be up-to-date.
THAI ICED TEA RECIPES:
Iced 16 oz. Serving (Shaken): In a cocktail shaker add 8 oz. of milk, 2 scoops of MOCAFE™ Thai Tea mix, and 12 oz. of ice. Shake vigorously, pour and serve.
Iced 16 oz. Serving (Blended): In a blender, add 6 oz. of milk, 2 scoops of MOCAFE™ Thai Tea mix, and 12 oz. of ice. Blend until smooth and serve.
THAI TEA RECIPES:
Hot 12 oz. Serving: Mix 1 ½ Scoops of MOCAFE™ Thai Tea Latte mix to 10 oz. of hot water or Steamed Milk.
Hot 16 oz. Serving: Mix 2 Scoops of MOCAFE™ Thai Tea Latte mix to 14 oz. of hot water or Steamed Milk.
- 52.00 Ounces
- Gift wrapping:
- Options available
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